Yesterday my daughter and I tackled some kitchen duties. We were blessed with a case of baby grapes. These are supurb for juicing, making jellies & jams, and turning into rasins.
24 containers of baby grapes
Yes, left the foam in. We like the fiber!
Freezer jam that my daughter made.
Washed baby grapes ready to dehydrate
24 hours later-Healthy Rasins.
We also were blessed with about 30 loaves of bread. We made bread pudding,bread crumbs and croutons.
30 loaves of french & Italian bread
All cut up & seasoned
Fresh from the oven
Stored in a gallon size zip-lock
Hubbys favorite-rasin/apple bread pudding~Crock Pot Style!
These next few pictures are from last weekend.
3 bushels of apples & a whole lot of bananas
Dehydrated bananas
We made several gallons of cider from the apples, along with apple sauce,apple cobbler, apple crisp, apple pancakes,caramel apples, and dehydrated apples. Needless too say, we are plum tired pf apples! Oh plums! Don’t get me started on them! PLEASE! :o)~
Apple Crisp
Apple Crisp
Guess it was a hit!
Would ya like some?
Enjoying a apple!
Trying to peel the last of the apples.
So there you have it….Happy Times!!!
